At Food Yacht, no two cruises are the same. Our chef curates a unique menu for each outing, using the freshest local ingredients. Enjoy locally caught seafood, prime steak, and an assortment of fresh salads and sides, all served platter-style throughout your cruise. Everything is prepared fresh daily, and we happily accommodate dietary preferences and noted allergies. Our goal is to create spectacular memories through exceptional food and an outstanding dining experience.
BYOB Policy: While we provide everything except alcoholic beverages, guests are welcome to bring beer, wine, and one liquor selection. We offer coolers, ice, glassware, bottled water, and soft drinks.
Private Cruises Only: Your dining experience is exclusive to your group. We do not combine multiple individuals or groups. Minimum age requirement: 5 years.
We monitor weather conditions closely to ensure safety and an optimal guest experience. Any changes due to weather will be communicated promptly, with final decisions made by the captain, which may occur at the last minute. The vessel will not depart in the case of lightning or sustained high winds, but brief passing showers do not usually result in cancellation.
Note: A $300 deposit is required for online reservations. We accept all major credit cards.
Passenger Capacity:
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